Every category is sourced counter-seasonally across both hemispheres, handled through one unbroken cold chain, and delivered to specification — calibre, grade, packaging and label.
The category we were founded on. Continuous supply from the Mediterranean in winter and the Southern Hemisphere through the European summer.
Navel & Valencia oranges, clementines, mandarins, satsumas, lemons, limes, grapefruit, pomelo.
Spain, Egypt, Morocco, Turkey (NH); South Africa, Argentina, Peru (SH).
Loose cartons, net & flow-pack, retail-ready punnets, private label.
Class I / Class II, full calibre range, contract or spot.
The high-care, fast-moving end of the business — where ripening, ethylene control and speed to market decide the margin.
Bananas, pineapple, mango, avocado (Hass), ginger, passion fruit, limes, sweet potato.
Ecuador, Colombia, Costa Rica, Peru, Côte d’Ivoire, Dominican Republic.
Programmed banana & avocado ripening to your colour stage at our Rotterdam rooms.
Pre-ripe, ready-to-eat, retail packs, bulk for processing.
Pome fruit, table grapes and stone fruit, kept on the shelf 12 months a year through controlled-atmosphere storage and dual-hemisphere sourcing.
Apples, pears, table grapes (seedless), peaches, nectarines, plums, cherries.
Italy, Spain, Netherlands, Greece (NH); Chile, South Africa, Peru, Argentina (SH).
CA & ULO storage to extend the European apple & pear window.
Bulk bins, cartons, punnets, clamshells, private label.
Greenhouse and field vegetables on programme supply, sourced to bridge European production gaps in winter and shoulder seasons.
Bell peppers, tomatoes (vine, plum, cherry), onions, garlic, asparagus, courgette, aubergine.
Spain (Almería), Morocco, Egypt, Netherlands, Peru, Mexico.
Fixed weekly volumes with agreed pricing windows for retail & foodservice.
Loose, flow-pack, nets, trays, bulk for processing.
Frozen and chilled seafood handled with the same cold-chain discipline as our fruit — fully traceable from vessel or farm to your cold store.
Warm-water shrimp (vannamei), white fish fillets, squid & octopus, pelagics.
Ecuador, India, Vietnam, Morocco, North Atlantic.
Catch/farm certificates, lot-level traceability, IUU compliance.
IQF, block frozen, glazed, retail & foodservice packs.
Most of our volume isn’t spot business — it’s contracted programmes built around a customer’s exact specification and calendar. Tell us the line, the grade, the pack and the weekly volume, and we’ll engineer the supply around it.
What our trade desk needs to build your quote:
Send us your specification and we’ll come back with origins, availability and pricing.